Lutu-lutuan #2: Kalderetang Baka (Beef Caldereta)

Earlier today, I asked my parents to confirm the ingredients and process for our second lutu-lutuan. When I told them that I started a blog to post recipes, they were more than delighted! I’m a natural tamad when I’m at home during weekends and having this blog would require me to cook at least. One…

Lutu-lutuan #1: Kanin (Rice)

Rice is the most common staple food in the Philippines. We have rice on our table for almost every meal of the day – breakfast, lunch, dinner! So I decided that my first post should be about rice. 😀   Rice : Water Ratio Regardless where you will cook rice – in a kaldero (steel…